A Guide to Sour Beer for Wine Lovers

on 05/07/12 at 2:04 pm

Booze News

If you love wine, you’ll love these sour beer suggestions.

For those of you who haven’t really ventured into the world of delicious beer, I’d like to introduce you to what I call “gateway” beer: sours.

Sours are commonly made with wild yeasts and are often products of spontaneous fermentation. Styles that fall into this pretty broad category include lambic, gueuze and Flanders red ales – mostly Belgian styles. The brewing process is tricky but when done right it can result in an ale as complex as many wines. Keep in mind, the name rings true; sours are tart but they’re also really good.