Thought this could only happen in LA? Hip Sips: DC Mixologists Concoct Health-tails

on 12/08/10 at 6:32 pm


Hundreds of years before mixologists in cocktail dens dabbled in spirited infusions, monks steeped herbs, fruits and vegetables in liquor and touted the resulting concoctions as potable panaceas for a host of ailments—so it’s no stretch to consider the cocktail an elixir.

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