Tag Archives: Sustainable agriculture

• Part two: Drink Eco-Good Liquor & A Tree Grows in the Forest

Part two: Drink Eco-Good Liquor & A Tree Grows in the Forest

By BoozeNews reporter D.R. Stewart Part Deux …Continuing the conversation with Melkon BN: Where do you get your ingredients from? A country, a specialized company? GC: We get some ingredients that are fresh. We can’t keep them around, we process them right away – lemons, oranges. Local farmers, primarily Ventura County and San Diego Country. […]