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L.A. First Beer Tasting at the Tam…Tam O’Shanter that is

on 30/03/11 at 5:31 pm


Beer Tasting!

Saturday, April 16th  3:00PM – 4:00PM – $40.00 per guest, plus tax and gratuity

Now Accepting Reservations, Seating is Limited to about 50 Guests

Reservations available by (old school) phone only at 323.664.0228

Guests who stay for dinner after will receive 10% off

Some o’ the beers:

North Coast Brewing Scrimshaw Pilsner: Named for the delicate engravings
popularized by 19th century seafarers, Scrimshaw is a fresh tasting Pilsner
brewed in the finest European tradition using Munich malt and, Hallertauer and
Tettnang hops.

Mc Chouffe: An unfiltered dark beer, which is re-fermented in the bottle as well
as in the keg.  Behind its fruity flavour a slight hint of bitterness may be found.

Eagle-Rock Brewing Revolution XPA: From our friends down the street, Extra
Pale Ale (XPA) is a variation of American pale ale – bright and refreshing with a
substantial hop presence

Great Divide Brewing 2010 Release Oak Aged Yeti: The Sophisticated sibling to
the Yeti Imperial stout aged in oak casks. Who says you can’t tame a Yeti

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